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4 Byron Ave

The score on this loaf ran off to the left. We left it.

Crumbs on the linen. A knife that still has rye on it. Ask at the counter — +61 424 716 027.

Country loaf on creased linen with an uneven score and crumbs

One pastry slumped. Jam on the tray. That is the morning tray.

We do not keep a printed list. What came out sits on the aluminium. If the tray is empty, it is empty.

Dented aluminium tray of butter-gold pastries with a jam smear
Dark rye loaf split on a board, knife with crumbs on the blade

The rye splits denser than it looks from the crust.

Cut it at the counter if you want. We do not run a café table. Take it down Byron Ave.